STIXX Bar & Grill

59

SALMON SASHIMI

Salmon sashimi with shichimi togarashi, cucumber, oshinko, wasabi mayonnaise and ponzu sauce

59

TUNA TARTARE

Kimchi, avocado and roasted sesame

59

BEEF CARPACCIO

Beef fillet, marinated artichoke, Parmesan cheese, truffle mayonnaise, capers and arugula

65

BEEF TARTARE

Beef fillet, pickles, lovage mayonnaise and yolk confit

69

BEEF TATAKI

Marinated beef, ponzu, garlic and fresh vegetables

49

THAI SPRINGROLLS WITH VEGETABLES

Served with kaffir flavoured plum sauce

55

THAI SPRINGROLLS WITH DUCK

Served with hoisin sauce

69

SHRIMPS IN A BUTTERY AND CHILI SAUCE

Shrimps, wine and butter sauce, garlic, piri-piri peppers and parsley

95

GRILLED OCTOPUS

Octopus, fried potatoes, chorizo, piquillo peppers, Beurre Blanc sauce

99

FOIE GRAS

Pan-seared Foie Gras, buttery brioche and grape chutney

6 pcs169

12 szt.299

GILLARDEAU No.2

Fresh oysters, selection of sauces

749

SEAFOOD PLATTER (FOR FOUR)

Salmon sashimi, tuna tartare, oysters, shrimp cocktail, king prawns, tiger prawns, langoustines, octopus, scallops, butter and wine sauce, tomato salsa with coriander

100g49

TOMAHAWK STEAK

Dry-aged min. 30 days

100g399

KOBE BEEF

Japanese, Grain Fed, Kobe Sirloin, A5

1-1.2kg549

PORTERHOUSE STEAK "NEW YORK STYLE" (FOR TWO)

Dry-aged min. 30 days

TOM KHA KAI

Thai soup with coconut milk, chili and coriander. To choose:

39

WITH CHICKEN

49

WITH PRAWNS

45

MOULARD DUCK BROTH

Mini dumplings with duck and julienne vegetables

45

FRENCH ONION SOUP

Onion soup with Gruyère cheese, croutons and white wine

CAESAR SALAD

Romaine lettuce, Caesar dressing, bacon, Parmesan cheese, cherry tomatoes and croutons

49

WITH CHICKEN

59

WITH PRAWNS

55

MARINATED BEETROOT SALAD

Salad with caramelized goat cheese, kale chips, marinated beetroot, balsamic dressing, kumquat and sunflower seeds

55

BURRATA WITH TOMATOES

Burrata cheese, raspberry tomatoes, herbal pesto, pine nuts and arugula

99

SEAFOOD SALAD

Mixed lettuce, prawns, mussels, octopus, squid, avocado, cherry tomatoes, honey and mustard dressing

109

CHEESE BOARD

Selection of cheeses, grapes, nuts

129

STIXX PLATTER

Selection of charcuterie and homemade cheeses, olive oil, capers and pita

159

PATA NEGRA HAM GRAN RESERVA 24mc+

Matured ham, olive oil, capers and pita

299

JAMÓN IBÉRICO BELLOTA HAM 36mc+

Iberian aged ham, olive oil, capers and pita

549

SEA FOOD PLATTER

King prawns, jumbo prawns, langoustines, octopus, scallops, butter-wine sauce, tomato salsa with coriander

NASI GORENG

Fried rice with vegetables, egg and prawn crackers

55

VEGETARIAN

69

WITH CHICKEN

79

WITH PRAWNS

PAPPARDELLE

Pappardelle, parmesan, butter sauce, truffle paste, arugula

89

WITH FRESHLY GRATED TRUFFLE 3g

109

WITH BEEF FILLET 150g

149

WITH BEEF FILLET 150g and FRESHLY GRATED TRUFFLE 3g

99

SPAGHETTI AL NERO DI SEPPIA AGLIO E OLIO WITH SHRIMPS

Black spaghetti, shrimps, chili, white wine and aglio olio sauce

89

ACHARI SALMON

Salmon fillet marinated in Indian spices, zucchini and broccoli salad, mango sauce and rice

129

TUNA STEAK

Tuna in pepper and sesame crust, stir fry vegetables, ginger, chilli, soy sauce

329

GRILLED BLACK COD

Black cod marinated in miso and sake with ginger sauce and rice with vegetables

100g29

DORADA

100g35

SEA BASS

100g49

RED SNAPER

100g59

ATLANTIC SOLE

500g79

1000g149

MUSSELS WITH CHORIZO

Mussels, chorizo, white wine, coriander, cream and baguette

500g79

1000g149

MUSSELS MARINARA

Mussels, white wine, coriander, cream and baguette

99

WOK FRIED SHRIMPS

Shrimps, peppers, onion, pak choi, mini corn, chili

day price

LANGOUSTINE

Langoustines in a wine-butter emulsion with garlic, chilli and tomato salsa with coriander and baguette

day price

GRILLED KING PRAWNS

King prawns, coriander, garlic, baguette and tomato salsa

day price

GRILLED TIGER PRAWNS

Jumbo prawns, coriander, garlic, baguette and tomato salsa

79

CHICKEN SUPREME

Chicken breast, baby vegetables with butter sauce, potato puree with butter and Veloute sauce

79

SWEET & SPICY PORK

Pork marinated in sweet soy sauce with chili, ginger, garlic and kaffir leaves, served with jasmine rice

89

STIXX BURGER

Dry-aged beef 200g, home-made bun, bacon, cheddar cheese, gherkin, tomato, onion and fries with ketchup

99

STIR-FRIED BEEF

Beef tenderloin, Thai basil, pak choi, Thai pepper, rice, egg, fish sauce, Worcestershire sauce

99

ROAST DUCK

Half a duck, red cabbage, fried potatoes with marjoram and thyme sauce

109

LAMB SHANK

Stewed lamb shank in wine and vegetables, baby vegetables with butter sauce,
potato puree with butter and wine sauce

129

CRISPY DUCK – “PEKIN STYLE”

Crispy duck breast & leg, pak choi, leek, shallots, carrot, hoisin sauce, oyster sauce and Pekin pancake noodles

200g139

300g189

BALI BEEF

Beef fillet in spicy butter, white wine, shallots, garlic, sambal sauce and steak fries

100g49

RIB-EYE

Polish heifer, wet-aged, grass fed

100g79

PREMIUM STEK RIB-EYE RED + WHITE

Polish heifer, wet-aged, grass fed

500g449

CHATEAUBRIAND BELGIAN BLUE

Chateaubriand Belgian Blue, wet-aged, grilled vegetables, roasted potatoes, Bearnaise sauce

100g39

SIRLOIN STEAK

Polish heifer, wet-aged, grass fed

220g135

BEEF FILLET

Polish heifer, wet-aged, grass fed

300g179

FILET MIGNON

Polish heifer, wet-aged, grass fed

100g39

NEW YORK STRIP / CLUB STEAK

Polish heifer, dry-aged min. 30 days, grass fed

100g45

BONE-IN RIB-EYE

Polish heifer, dry-aged min. 30 days, grass fed

100g49

T-BONE

Polish heifer, dry-aged min. 30 days, grass fed

100g49

PORTERHOUSE

Polish heifer, dry-aged min. 30 days, grass fed

219

BEEF FILLET WITH SCALLOPS

Beef fillet (220 g), fried scallops, wine emulsion, creamy spinach

219

RIB-EYE WITH PRAWNS

Rib-Eye (300 g), prawns in garlic butter, fried oyster mushrooms

399

NEW YORK STRIP WITH JUMBO PRAWN

Club Steak (500 g) dry-aged with grilled jumbo prawn, chimichurri sauce and grilled vegetables

549

STIXX SURF&TURF (FOR TWO)

Rib-Eye (300 g), Fillet Mignon (300 g), scallops with butter and grilled king prawn,
mashed potatoes and creamy spinach