STIXX Bar & Grill

59

SALMON SASHIMI

Salmon sashimi with shichimi togarashi, cucumber, oshinko, wasabi mayonnaise and ponzu sauce

59

TUNA TARTARE

Kimchi, quail egg, avocado and roasted sesame

59

BEEF CARPACCIO

Beef fillet, marinated artichoke, Parmesan cheese, truffle mayonnaise, capers and arugula

65

BEEF TARTARE

Beef fillet, pickles, lovage mayonnaise and yolk confit

69

BEEF TATAKI

Marinated beef, ponzu, garlic and fresh vegetables

45

THAI SPRINGROLLS WITH VEGETABLES

Served with kaffir flavoured plum sauce

49

THAI SPRINGROLLS WITH DUCK

Served with hoisin sauce

65

PRAWNS IN A BUTTERY AND CHILI SAUCE

Shrimps 16/20, wine and butter sauce, garlic, piri-piri peppers and parsley

89

GRILLED OCTOPUS

Octopus, marinated potatoes and Beurre Blanc sauce

99

FOIE GRAS

Pan-seared Foie Gras, buttery brioche and grape chutney

6 pcs99

OYSTERS FINE DE FRANCE II

Fresh oysters, selection of sauces spinach

6 pcs119

SPECIALROCKEFELLER OYSTERS

Baked oysters, spinach, Parmesan cheese, bread crumbs

499

KOBE BEEF HAM

Matured Japanese Kobe beef, olive oil, capers and pita

100g45

TOMAHAWK STEAK

Wet-aged Tomahawk steak braised with Himalayan salt with a hint of smoked apple tree

100g349

KOBE BEEF

Japanese, Grain Fed, Kobe Sirloin, A5

39

FRENCH ONION SOUP

Onion soup with Gruyère cheese, white wine and puff pastry

TOM KHA KAI

Thai soup with coconut milk, chili and coriander. To choose:

39

WITH CHICKEN

49

WITH PRAWNS

45

MOULARD DUCK BROTH

Mini dumplings with duck and julienne vegetables

CAESAR SALAD

Romaine lettuce, Caesar dressing, bacon, Parmesan cheese, cherry tomatoes and croutons

49

WITH CHICKEN

59

WITH PRAWNS

55

MARINATED BEETROOT SALAD

Salad with caramelized goat cheese, kale chips, marinated beetroot, balsamic dressing, kumquat and sunflower seeds

55

BURRATA WITH TOMATOES

Burrata cheese, raspberry tomatoes, herbal pesto, pine nuts and arugula

99

SERRANO HAM GRAN RESERVA 18mc+

Matured ham, olive oil, capers and pita

119

election of charcuterie and homemade cheeses, olive oil, capers and pita

Selection of charcuterie and homemade cheeses, olive oil, capers and pita

149

PATA NEGRA HAM GRAN RESERVA 24mc+

Matured ham, olive oil, capers and pita

PAD THAI

Thai noodles fried with egg and vegetables

55

VEGETARIAN

59

WITH CHICKEN

69

WITH PRAWNS

85

PAPPARDELLE WITH TRUFFLES

Pappardelle pasta, parmesan cheese, fresh truffles, buttery sauce, truffle paste and arugula

99

PAPPARDELLE WITH BEEF

Pappardelle pasta, rib eye, parmesan cheese, buttery sauce, truffle paste and arugula

99

SPAGHETTI DI SEPPIA NERO WITH SHRIMPS AND AGLIO OLIO SAUCE

Spaghetti pasta, shrimps, chili, white wine, and aglio olio sauce

79

ACHARI SALMON

Salmon fillet marinated in Indian spices, zucchini and broccoli salad, mango sauce and rice

99

SWORD FISH STEAK

Swordfish, sweet potato puree and baby vegetables with butter, lemon, garlic sauce

119

TUNA STEAK

Tuna in pepper and sesame crust, potato puree with garlic, ginger, chilli, soy sauce and Edamame beans

100g29

DORADA

100g29

SEA BASS

100g39

TURBOT

100g49

ATLANTIC SOLE

500g79

1000g149

MUSSELS WITH CHORIZO

Mussels, chorizo, white wine, coriander, cream and baguette

500g79

1000g149

MUSSELS MARINIERE

Mussels, white wine, coriander, cream and baguette

day price

GRILLED KING PRAWNS

King prawns, coriander, garlic, baguette and tomato salsa

day price

GRILLED TIGER PRAWNS

Jumbo prawns, coriander, garlic, baguette and tomato salsa

69

CHICKEN SUPREME

Chicken breast, baby vegetables with butter sauce, puree with smoked garlic and Veloute sauce

69

CHICKEN CASHEW

Stir fried chicken breast, onion, chilli, bell peppers, scallion, Thai basil, zucchini and jasmine rice

69

SWEET & SPICY PORK

Pork marinated in sweet soy sauce with chili, ginger, garlic and kaffir leaves, served with jasmine rice

79

STIXX BURGER

Dry-aged beef 200g, home-made bun, bacon, cheddar cheese, gherkin, tomato, onion and fries with ketchup

79

DUCK CONFIT

Duck leg, gnocchi, beetroot and cranberry sauce

99

LAMB SHANK

Stewed lamb shank in wine and vegetables, baby vegetables with butter sauce,
puree with smoked garlic and wine sauce

119

CRISPY DUCK – “PEKIN STYLE”

Crispy duck breast & leg, pak choi, leek, shallots, carrot, hoisin sauce, oyster sauce and Pekin pancake noodles

200g139

300g189

BALI BEEF

Beef fillet in spicy butter, white wine, shallots, garlic, sambal sauce and steak fries

100g29

STEK BAVETTE

Polish Black Angus, wet-aged, grass fed

100g29

DELMONICO STEAK

Polish heifer, wet-aged, grass fed

100g49

RIB-EYE

Polish heifer, wet-aged, grass fed

100g39

SIRLOIN STEAK

Polish heifer, wet-aged, grass fed

220g135

BEEF FILLET

Polish heifer, grass fed

300g179

FILET MIGNON

Polish heifer, grass fed

100g39

NEW YORK STRIP / CLUB STEAK

Polish heifer, dry-aged min. 30 days, grass fed

100g45

BONE-IN RIB-EYE

Polish heifer, dry-aged min. 30 days, grass fed

100g49

T-BONE

Polish heifer, dry-aged min. 30 days, grass fed

100g49

PORTERHOUSE

Polish heifer, dry-aged min. 30 days, grass fed

219

BEEF FILLET WITH SCALLOPS

Beef fillet (220 g), fried scallops, wine emulsion, creamy spinach

219

RIB-EYE WITH PRAWNS

Rib-Eye (300 g), prawns in garlic butter, fried oyster mushrooms

399

NEW YORK STRIP WITH JUMBO PRAWN

Club Steak (500 g) dry-aged with grilled jumbo prawn, chimichurri sauce and grilled vegetables

549

STIXX SURF&TURF (FOR TWO)

Rib-Eye (300 g), Fillet Mignon (300 g), scallops with butter and grilled king prawn,
mashed potatoes and creamy spinach